Cuines Santa Caterina

This restaurant is located in the brand new Santa Caterina’s market – renovated by top architects Enric Miralles and Benedetta Tagliabue of EMBT – in El Born district.

Cuines means kitchens in Catalan. Cuines with a S because this restaurant offers 4 different types of kitchens: Asian, Mediterranean, Italian and vegetarian…

Fusion food starts to be one of Barcelona’s restaurants trademarks since one year or two. At Cuines Santa-Catarina we are pleased to tell you that the bet is successful. No surprise Cuines is part of Tragaluz Group known for others refined places like: Omm hotel, Bestial, Negro, Tragaluz, Agua…

We like very much the beautiful decoration which reminded Scandinavian interior design by its simplicity of the materials made of wood, stone, Ficus trees planted in between tables, columns of light and an entire wall composed of shelves stacked with stocks of wine, olive oil, vinegars, flours…

As we said food is very imaginative and of course coming directly from the market. Why not mix a bit of everything? Try delicious vegetarian salads like one with melted cheese, nuts and dates (6€), green asparagus perfectly grilled at la plancha with spicy Romesco sauce (7€), assortment of antipasto (11€). Then have perfect risotto like the one with langoustines (10€), suquet de rap (10€), gambas with garlic (12€) or head Japan and take not the best one but very fresh sushi and maki (from 10 to 20€).

At these prices you understand that Cuines Santa-Caterina became rapidly the hottest place in town appreciated by local’s business man as well as by well informed tourists ;-)

The restaurant is non smoker but you can have tapas at the entrance bar where smoking is allowed and tapas very good!!.

Perfect place at noon. Go there at 1pm because at 2pm it’s full.

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